Tag:salt crust

This photo was taken where the West Side Roadcrosses the salt creek that flows (when it rains) from north to south along the valley. The salt here is 95% NaCl (sodium chloride, or table salt) and forms a crust three to five feet thick. Whenever it rains, some of the white salt dissolves. As the water in the valley then evaporates the level of the water drops towards the lowest points in the valley which is why this view ends […]